CRISP LONDON is a new catering and events company creating delicious food, imaginatively presented and sustainably sourced. Established in 2016 with the fresh energy and same ethos of ‘Crisp Ibiza’, Founders Nick and Joe make for a dynamic duo and bring together their unique flair for food to provide stand alone taste experiences for all their new and existing event clients.  This partnership is formed of having worked for numerous years together in some of London’s top restaurants (Dean St Town House and Soho House).  And now with CRISP LONDON they are on a mission to create bespoke menus to compliment any occasion by blending the clients’ own taste and requirements with CRISPs’ signature food and execution.

Their offices are within the centre of the capital, driven by a skilled and experienced team with a massive passion for events.  Whether yours is a totally unique event or wedding, launch party, canapé reception or BBQ – CRISP LONDON orchestrates and collaborates with you to create truly memorable moments for you and your guests.